{"product_id":"tian-men-dong","title":"Sulfur-free asparagus root—nourishes yin and moistens dryness, clears the lungs and reduces fire, and transforms phlegm and relieves cough","description":"\u003cp\u003e\u003cspan\u003e[Product Name] Peeled Asparagus Root\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e[Origin] Guizhou, China\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e[Grade] Premium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e[Net Weight] 4oz–16oz\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e[Typical Serving] 6–12g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e[Cautions] Use with caution if you have a cold, weak digestion, or a cold-type cough;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eNote: Asparagus root contains abundant natural \u003cspan\u003emucilage and polysaccharides. Avoid high temperatures and moisture to prevent the pieces from sticking together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHow to correctly ✅ separate pieces of Asparagus Root that have stuck together\u003c\/p\u003e\n\u003cp\u003ePlace the pieces in a sealed plastic bag and put it in the microwave. Heat gently twice, turning it over between heating cycles, until softened, then separate the pieces. The hot-water separation method is not recommended, as it may cause the \u003cspan\u003emucilage, polysaccharides, saponins, and other nutrients to leach out.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAsparagus Root (Asparagus Root), also known as Tian Dong, is the tuberous root of \u003cmeta charset=\"UTF-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAsparagus cochinchinensis, a plant in the Asparagus genus of the lily family. The \u003cmeta charset=\"UTF-8\"\u003eouter skin of Asparagus Root is hard and rough. After harvesting, it is washed and the fibrous roots are removed, then boiled or steamed until thoroughly cooked and the skin splits. The skin is peeled off while hot, and the root is then dried in the sun. This improves the quality and medicinal properties of the herb and is the most traditional processing method. After drying, the flesh ranges from yellowish white to golden yellow. The best pieces are semi-transparent, with the central core visible. This yin-nourishing herb is commonly used to make infused water, soups, and congee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSweet, slightly bitter, and cold in nature; associated with the Lung and Kidney meridians.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is traditionally used to nourish yin, moisten dryness, clear Lung heat, reduce internal heat, transform phlegm, and relieve coughs. It is commonly used for dry-heat coughs, chronic coughs due to yin deficiency, coughing blood, heat-related illness with yin damage, thirst caused by internal heat, constipation due to intestinal dryness, sore throat, and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eWellness Tips\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNourishing yin and moistening dryness:\u003c\/span\u003e It is best combined with yin-nourishing ingredients such as Ophiopogon Root, Dendrobium, Polygonatum, and Lily Bulb to make infused water, decoctions, or soup.\u003c\/p\u003e\n\u003cp\u003eNote: Those with a cold constitution may choose beef or lamb, or add moderate amounts of warming ingredients such as red dates, goji berries, and longan.\u003c\/p\u003e","brand":"亚洲商店11","offers":[{"title":"4oz","offer_id":45567810633859,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true},{"title":"8oz","offer_id":45567810666627,"sku":null,"price":15.49,"currency_code":"USD","in_stock":true},{"title":"16oz","offer_id":45567810699395,"sku":null,"price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/2268\/2243\/files\/IMG_6860.jpg?v=1755030281","url":"https:\/\/asianstore11.com\/en\/products\/tian-men-dong","provider":"asianstore11","version":"1.0","type":"link"}