{"product_id":"ye-sheng-rou-cong-rong","title":"Inner Mongolia wild cistanche 250g, vacuum-selected oily chrysanthemum-core slices, warms the uterus and dispels cold, supports healthy aging, benefits essence and blood, and tonifies kidney yang","description":"\u003cp\u003eProduct: Wild cistanche (raw round slices)\u003c\/p\u003e\n\u003cp\u003eOrigin: Alxa, Inner Mongolia\u003c\/p\u003e\n\u003cp\u003eSpecification: Hand-selected chrysanthemum-core slices\u003c\/p\u003e\n\u003cp\u003eNet weight: 250 g (approximately 9 oz)\u003c\/p\u003e\n\u003cp\u003ePackaging: Vacuum-packed inside\u003c\/p\u003e\n\u003cp\u003eRecommended daily amount: 10–15 g\u003c\/p\u003e\n\u003cdiv class=\"index_kgExtendCont__byQ69 index_gapTopZero__khq4T\"\u003e\n\u003cp class=\"index_kgExtendContTitle___9CWG hc-line-clamp1\"\u003eBenefits and uses\u003c\/p\u003e\n\u003cp\u003eCistanche is also known as dayun, cunyun, sweet cistanche, pale cistanche, and diging. It is a tall herbaceous plant in the genus Cistanche of the Orobanchaceae family and is a precious yang-tonifying herb.\u003c\/p\u003e\n\u003cp\u003eCistanche is known as the “desert ginseng” and is also one of China’s “Nine Great Immortal Herbs.” It is a dried, scaly, fleshy plant with gentle, moderate medicinal properties, hence the name cistanche. It is mainly produced in Xinjiang, Inner Mongolia, and Gansu. Cistanche from Alxa, Inner Mongolia, is renowned for its superior quality and high medicinal compound content.\u003c\/p\u003e\n\u003cp\u003eSweet and salty in flavor, warm in nature; enters the Large Intestine and Kidney meridians.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt helps replenish essence and blood, tonify kidney yang, warm the uterus and dispel cold, relieve constipation and moisten the intestines, resist aging, strengthen immunity, and provide nutrients. It is commonly used to tonify the kidneys, replenish essence, moisten dryness, and lubricate the intestines. It is used for male impotence, female infertility, irregular menstruation, excessive vaginal discharge, uterine bleeding, cold and painful lower back and knees, weak muscles and bones, blood-deficiency constipation, and more. It can be steeped in water or liquor, or used in stews and soups.\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"index_kgExtendCont__byQ69 index_gapTopZero__khq4T\"\u003e\n\u003cdiv class=\"index_kgExtendContText__y_Mhj\"\u003e\n\u003cdiv class=\"\"\u003eDifferences between raw and processed cistanche\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\n\u003cp\u003e\u003cspan\u003eStorage: Raw cistanche must be kept in a cool, dry environment or refrigerated; otherwise, it can easily become moldy or spoil. Fully dried processed cistanche can be stored at room temperature and, when properly stored, has a very long shelf life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAppearance: Raw cistanche is pale yellow or light brown, with a rough, scaly rhizome surface. It turns black after exposure to air during drying, while processed cistanche, after preparation,\u003c\/span\u003e\u003cspan\u003eAfterward, the color becomes darker or dark brown. Before processing, remove the surface scales, wash it, and generally prepare it with rice wine.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTheir medicinal effects differ: Both come from the same plant, and their nutrients and medicinal effects remain whether raw or processed. Cistanche mainly helps tonify kidney yang and replenish essence and blood, making it suitable for daily wellness and conditioning; after being prepared with liquor, its warming and tonifying effects are stronger, making it more suitable for severe kidney-yang deficiency and insufficient essence and blood.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eTips (\u003cspan\u003eTonifies kidney yang and replenishes essence and blood)\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003eBoil in water or steep in hot water: ①\u003cspan\u003e10 g cistanche and 15 g flatstem milkvetch seeds\u003c\/span\u003e\u003cspan\u003eTonifies kidney yang and replenishes essence and blood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e② Boil in water or add to stewed meat: 10 g cistanche, 6 g ginseng, and 3 g cinnamon.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCynomorium Three Gentlemen liquor infusion blend: cynomorium, cistanche, and goji berries (52-proof sorghum liquor is recommended)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e① Cynomorium and cistanche, 60 g each; goji berries, 100 g; liquor, 3,000 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e② Cynomorium and goji berries, 50 g each; cistanche, 100 g; liquor, 3,000 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e③ Cynomorium and cistanche, 30 g each; goji berries, 50 g; liquor, 500 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e④ Goji berries and cistanche, 15 g each; cynomorium, 20 g; licorice and polygonatum, 10 g each; liquor, 500 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e ⑤\u003c\/span\u003e\u003cspan\u003eCynomorium and cistanche, 100 g each; goji berries, 150 g; liquor, 5,000 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0550\/2268\/2243\/files\/f2690bcd360783ece5fabd63b786a9c1_e1218718-401b-4d68-b06a-87d567f8620f.jpg?v=1773977216\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"亚洲商店11","offers":[{"title":"250g*1 bag","offer_id":46864127557763,"sku":null,"price":22.99,"currency_code":"USD","in_stock":false},{"title":"250g*5 bags","offer_id":46864127590531,"sku":null,"price":104.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/2268\/2243\/files\/IMG_5746.jpg?v=1747184517","url":"https:\/\/asianstore11.com\/en\/products\/ye-sheng-rou-cong-rong","provider":"asianstore11","version":"1.0","type":"link"}